The Inspiration For Second Chance Foods

It's Our Founders Day of Inspiration

How Small Steps Create Big Change

You may remember that we celebrated our 7th birthday in March. While that date marks our beginning as a 501(c)3 nonprofit, it would not have been possible without the passion of our three founders, Alison Jolicoeur, Jean McGee, and Martha Elder. We hope you’ll join us in celebrating our Founder’s Day of Inspiration by honoring these women and everything they made possible for Second Chance Foods to accomplish. 

"As a person working in wellness and who considers herself a foodie, I thought I was in the know but had no idea [at that time] that 40% of food ends up in the landfill." -Alison

Every thriving garden starts with a single seed. For Second Chance Foods, our seed was planted by Alison on July 20, 2015, after she was appalled to learn about the scope of food waste from an episode of Last Week Tonight with John Oliver. Alison immediately started researching to find out more about the problem and solutions. She called Jean McGee a few days later and they began planning and working on solutions.  

From there, Alison took her passion for helping heal people and the planet and started on a journey to create change locally. She found other organizations that were rescuing food, taking it out of the cycle ending in waste, and instead giving to people in need. She then created the foundation for our grocery rescue program and developed partnerships with grocery stores and hunger relief organizations. These efforts quickly grew and once growing season started Alison began collecting food from local farms which later sparked our meal program!

"Rather than observing the problem from afar, I decided to be a part of the solution! I am passionate about helping to end food insecurity and reducing food waste locally, nationally, and globally." -Alison.

More About Alison

Alison is a Health Coach and Shamanic Practitioner who is also a Homeschooling Mother of a divine daughter. She is the owner and founder of Beacon of Light Wellness which specializes in offering a variety of healing services. As the founder of Second Chance Foods, Alison served on the Board of Directors through 2021. She continues to uplift our mission and support Second Chance Foods whenever she can – including sharing her talents as a musician at our 2022 Harvest Celebration! 

"I was so inspired to start Second Chance Foods, especially because we live in a region where there is so much food being grown. It's just a wonderful area to be doing this work because we can provide farm fresh food to people in need." - Alison.

Following Alison's Spirit

Make a Difference Today!

Sometimes change can feel out of reach or too big to try. But we hope you follow Alison’s spirit and take the first step toward making our world better. Are you trying to figure out where to start? Here are some easy ways to support Second Chance Foods or make a change in your own life!

Purchase an item off our Amazon Wish List to help our growing operations!

Share this post with a friend or on your social media to raise more awareness. 

Join a community of like minded people who care about food waste, hunger, and the environment.

Make Change At Home with our guide for reducing food waste in your own kitchen.

Thank You Alison, For Putting Passion Into Action!
Stay tuned next week when we continue the story with a spotlight on co-founder and Board Member Jean McGee!

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Alison Jolicoeur

I have a passion for helping to heal people and the planet and I was blown away when I learned from Last Week Tonight with John Oliver that 40% of the food produced in this country ends up in the landfill!  I had to do something, and I was inspired to start Second Chance Foods. 

 

As a Health Coach and Shamanic Practitioner, I understand the relationship between the Earth, our food, and the health of humanity, and it is my continued desire to help people and the planet by connecting community with healthy, fresh, and nourishing food.

I have lived in the beautiful Hudson Valley of NY since 2007, after a decade in the city, it was time to get my hands back in the dirt!  I enjoy always expanding my garden, whether it be my actual physical garden, or the garden of community – connecting spirits through music, wellness, food, and nature.  I am also a Homeschooling Mother of a divine daughter, and I enjoy sharing the gifts of spirit with my daughter, as well as my community, so that we all may know, the same divine essence that grows a rose or a mighty oak, is at work in each of us.

I can’t decide on just one!  I love all my vegetables finely chopped in a fresh salad with avocado and a simple dressing of olive oil and apple cider vinegar.

Kundalini Yoga, Shamanic Reiki, Songwriting, Gardening, Homesteading, Homeschooling, Plant Medicine, Sound and Frequency Therapy.

Contact Us

Looking for food?

Though we wish we could nourish everyone in need, Second Chance Foods does not directly distribute meals or groceries to individuals at this time. We utilize existing programs in the community and supplement their food with our meals and groceries. If you or someone you know is in need of assistance, please refer to our resource page here for our partnerships and local options.

Mailing Address:

P.O.Box 93
Carmel, NY 10512

Kitchen Address:

120 Marvin Ave Brewster, NY 10509

*please note we do not keep "hours" at the kitchen at this time. If you are looking to donate food please contact Kathryn@SecondChanceFoods.org or call 845-723-1302

Phone:

General Questions please contact Associate Director Stephanie Purcell 845-723-1311

Volunteer Questions contact Volunteer Coordinator Heather Marinelli 845-723-1309

Contact Form


Second Chance Foods is a registered 501(c)(3) nonprofit organization.

EIN# 81-0996695